Whole Rump & Loin

Starting from just $21.99/kg, you'll receive a whole rump & loin professionally cut into steaks to your preferred thickness, with every portion vacuum sealed and clearly labelled for ultimate convenience.

Perfect for families, BBQ enthusiasts, meal preppers, or anyone wanting to stock the freezer with quality Australian beef.

Steak Cuts You Can Expect

Depending on your cutting preferences, your whole rump & loin can include:

• T-Bone Steaks
• New York Steaks
• Rump Steaks or Rump Roast
• Eye Fillet
• Mince
• Sausages

Please note: The exact quantity of each cut will vary depending on the size of the whole rump and loin and your preferred cutting specifications.

Pricing is based on the actual weight of your Whole Rump and Loin. A typical whole rump and loin weighs approximately 26-34 kg. The final weight and total price will be confirmed prior to delivery.