{"product_id":"cattlemans-cutlet","title":"Beef Cattleman's Cutlet","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eCattleman’s Cutlets are cut from the 10th to 13th rib of a cow. They have a small amount of rib bone left on them. The meat on that rib is known as the top of the Scotch Fillet \u0026amp; the end of the T-Bone. The Cattleman’s cut is rich in flavour and best cooked on the BBQ or in a hot pan. It’s a bone-In steak that is easier to cook than a Tomahawk \u0026amp; might be a good thing to try cooking well before tackling a full Tomahawk.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-start=\"156\" data-end=\"345\"\u003e\u003cstrong data-start=\"156\" data-end=\"187\"\u003eProduct \u0026amp; Image Disclaimer:\u003c\/strong\u003e\u003cbr data-start=\"187\" data-end=\"190\"\u003eAll product images are for illustration purposes only. As our meat is fresh and cut to order, the actual product may vary in size, shape, and appearance.\u003c\/p\u003e\n\u003cp data-start=\"347\" data-end=\"507\"\u003ePrices are based on an approximate weight and are charged per kilogram.\u003c\/p\u003e","brand":"The Meat Home Delivery Co.","offers":[{"title":"Default Title","offer_id":48048294789364,"sku":null,"price":45.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/4890\/8532\/files\/cattlemans.png?v=1778538973","url":"https:\/\/themeathomedeliveryco.com.au\/products\/cattlemans-cutlet","provider":"The Meat Home Delivery Co.","version":"1.0","type":"link"}